Voyager Freeze-Dried Dish Creamy Mushroom Risotto 150g
VOYAGER
Order before 2 PM you will be delivered on 06/12 or 08/12 at the latest (France only).
Option to pay in 4 installments
(4 payments of
2,37 €
for this product).
The freeze-dried VOYAGER Creamy Mushroom Risotto dish is a typical Lombardy recipe to which the brand has added a little Aquitaine touch to satisfy your appetite as well as your taste buds.
Ideal for your hikes, this dish offered in a resealable 150 gram bag ( 480 grams once rehydrated ) represents an energy intake of 651 kcalories .
• Freeze-dried meal
• Preparation method: Pour boiling water into the bag and mix, close the zip, wait 5 to 8 minutes and enjoy.
COMPOSITION :
• Ingredients : White rice 56%, freeze-dried cheeses 11% (including anti-caking agent: potato starch), sunflower oil, mushroom 6.7%, powdered milk cream, onion 4.3%, starch, tomato 2.7%, salt, glucose syrup, garlic, milk proteins, basil, pepper.
• Allergens : Lactose
• Made in a factory that uses: peanuts, nuts, milk, gluten, mustard, eggs, celery, fish, soy.
NUTRITIONAL VALUE (per sachet, or 150 grams):
• Weight: dry: 150 g / rehydrated: 480 g
• Energy: 2,374 KJ / 651 kcal
• Fats: 22 g (of which saturated: 8.3 g)
• Carbohydrates: 89 g (of which sugars: 5.4 g)
• Fiber: 5.3 g
• Protein: 21 g
• Salt: 3.2 g
• Preparation method: Pour boiling water into the bag and mix, close the zip, wait 5 to 8 minutes and enjoy.
COMPOSITION :
• Ingredients : White rice 56%, freeze-dried cheeses 11% (including anti-caking agent: potato starch), sunflower oil, mushroom 6.7%, powdered milk cream, onion 4.3%, starch, tomato 2.7%, salt, glucose syrup, garlic, milk proteins, basil, pepper.
• Allergens : Lactose
• Made in a factory that uses: peanuts, nuts, milk, gluten, mustard, eggs, celery, fish, soy.
NUTRITIONAL VALUE (per sachet, or 150 grams):
• Weight: dry: 150 g / rehydrated: 480 g
• Energy: 2,374 KJ / 651 kcal
• Fats: 22 g (of which saturated: 8.3 g)
• Carbohydrates: 89 g (of which sugars: 5.4 g)
• Fiber: 5.3 g
• Protein: 21 g
• Salt: 3.2 g